Fighting Against the Food Allergy Disease Burden
The Research Activity at the ImmunoNutritionLab is well focused on new effective strategies against Food Allergy. Food allergy is a growing health problem worldwide. Effective strategies are advocated to limit the disease burden. Human milk is considered a protective factor, but its mechanisms remain unclear. Butyrate is a gut microbiota-derived metabolite able to exert several immunomodulatory functions. The butyrate concentration in human milk is largely undefined...
CEINGE ADVANCED BIOTECNOLOGIES S.C.aR.L.
80145 Naples, Italy
Department of Translational Medical Science
University Federico II Naples
Via Sergio Pansini 5
80131 Naples, Italy
Nutrients in our diet are the essential substrate for all cellular function of our body. Modern dietary habits are main causative factors for abnormal immune response-related illnesses, such as allergy, autoimmunity, cancer, cardiovascular diseases, and obesity. Just as particular nutrients make us sick, proper nutrition is one of the most effective and least costly ways to decrease the burden of numerous diseases and associated co-morbidities modulating the immune response.Read more